Meet The Chef

After one bite of Chef Hannah's food you can taste that her knowledge and command of ingredients is vast and bountiful. While she can trace her roots to the bayous of Mobile; she has spent much time in the Blue Ridge mountains learning ancient traditions. Focusing on fresh vegetables and high quality meat and seafood she has honed in her abilities to impress. A lover of spices and all things herbaceous you can count on a memorable meal when booking this uniquely Southern chef. Reach out and get the creative juices flowing for your next gathering.

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